Beyond sushi: Guide to Japanese food

By Rebecca Patterson

IS JAPANESE FOOD JUST SUSHI?

Have you ever wondered if there is more to Japanese food than fish on rice?Are you curious to learn all the delicious cuisine that Japan has to offer?Do you want to learn to cook healthy and delicious Japanese recipes?Your step by step guide
In shit short book you will discover the richness and diversity of Japanese cuisine.

You will learn what the recipes are, the ingredients, how to cook and what the health benefits are.

Japanese cuisine is a diverse and rich tradition that goes back thousands of years. While sushi is a delicious newcomer, there is far more to this lifestyle. From various types of miso soups, to traditional fish dishes and even their own type of pizza, Japanese cuisine offers a lot for the curious and taste savvy cook.

You can get inspired to know what to try on your next night out, or learn to cook these recipes yourself. This book offers you the choice.

You will learn about:

Japanese food ingredientsTraditional Japanese breakfastStarters and snacksSoups and saladsSushiLunch and Dinner creationsFish and seafoodDesserts

Are you ready to learn about the amazing variety of Japanese food?

Click the "BUY NOW" button now and get started right away

• Format: Paperback
• Language: English
• ISBN: 1696522161
• ISBN13: 9781696522168
• Release Date: September 2019
• Publisher: Independently Published
• Length: 56 Pages
• Weight: 0.21 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"