Alinea

By Grant Achatz

Book Overview

A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a groundbreaking approach to new... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1580089283
• ISBN13: 9781580089289
• Release Date: October 2008
• Publisher: Achatz
• Length: 400 Pages
• Weight: 6.48 lbs.
• Dimensions: 1.7" x 12.3" x 10.0"