A Modernist View of Plated Desserts (Grand Finales)

By Tish Boyle and Timothy Moriarty

Book Overview

Modernism is simply the result of the extremely progressive evolution of the American pastry industry. With the use of all ethnic influences, creative flavor combinations enhanced by incredibly visual designs is truly the global trend-setter for the millennium.

• Format: Hardcover
• Language: English
• ISBN: 0471292516
• ISBN13: 9780471292517
• Release Date: October 1997
• Publisher: Wiley
• Length: 288 Pages
• Weight: 2.57 lbs.
• Dimensions: 0.8" x 8.8" x 11.1"