A Cozy Book of Coffees & Cocoas: Rich and Delicious Recipes

By Susann Geiskopf-Hadler

Book Overview

Espresso, French press coffee, cappuccino, caf? mocha, caf? latt?. All over the world, rich indulgences such as Orange Spiced Hot Chocolate and Hazelnut Cappuccino mean it's time to relax, recharge, and take pleasure in the moment.Fascinating coffee and cocoa legend and lore, an introduction to growing regions and types of beans, and dozens of easy recipes make this book ideal for any coffee or chocolate lover. You don't have to live next door to a specialty caf? in order to enjoy deliciously decadent coffee and cocoa drinks anytime: from White Chocolate Caf? Latt? to Raspberry Iced Coffee, explore recipes and traditions and discover what it means to become a connoisseur.About the Author Susann Geiskopf-Hadler is the co-author of numerous wonderful cookbooks, including The Vegan Gourmet, The Best 125 Meatless Main Dishes, The Best 125 Meatless Italian Dishes, The Best 125 Meatless Pasta Dishes, The Best 125 Lowfat Fish and Seafood Dishes, and other titles in Prima's The Best 125 series. Ever Vigilant in her pursuit of the perfect mocha, Susann has spent years indulging in the offerings of coffee bars and caf?s in more than 15 countries.

• Format: Paperback
• Language: English
• ISBN: 0761504028
• ISBN13: 9780761504023
• Release Date: September 1995
• Publisher: Prima Lifestyles
• Length: 128 Pages
• Weight: 0.40 lbs.

Customer Reviews

For $2 a 5 star. For $10 a...well, you get what you pay for!

Ratings have to be based on value for cost. No coffee or cocoa lover should ever pass up the opportunity to treat themselves to fine breweing when the price is right. Just don't expect a comprehensive recipe book!I do appreciate that the author didn't merely try to fill the book up with fluff so the page count could translate into a more impressive retail price - Bill Anderson.