5 Ingredients Traeger Grill & Smoker Cookbook: Use this Cookbook for Making Real BBQ - 200 Delicious Recipes for Smoking Meat, Fish, and Vegetables

By Harold Allen

Are you concerned about the food you'll eat and how to keep it interesting?

This book, 5 Ingredients Traeger Grill & Smoker Cookbook, Use this Cookbook for Making Real BBQ - 200 Delicious Recipes for Smoking Meat, Fish, and Vegetables, has been created with you in mind. Inside, you'll find a range of mouth-watering dishes that are quick and easy to prepare, but offer amazing taste at the same time, including:

● Fish And Seafood Recipes

● Poultry Recipes

● Vegetable & Vegetarian Recipes

● Beef, pork & Lamb Recipes

● Other Favorite Recipes

Also inside the book, you'll find all the information you'll need, and with this book, you can make your life easier, while cutting down the chances of failure into the bargain

Get your copy NOW

• Format: Hardcover
• Language: English
• ISBN: 1801248176
• ISBN13: 9781801248174
• Release Date: January 1
• Publisher: Harold Allen
• Length: 106 Pages
• Weight: 1.02 lbs.
• Dimensions: 0.3" x 8.0" x 10.0"