200 Years of New Orleans Cooking

by Natalie V. Scott

In this delightful cookbook, Natalie V. Scott has compiled savory recipes which have filled New Orleans kitchens with delicious aromas for more than 200 years. Tempting appetizers like Oyster... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1565544412
• ISBN13: 9781565544413
• Release Date: September 1999
• Publisher: Pelican Publishing Company
• Length: 256 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.7" x 5.0" x 7.9"